CJL Pulled Pork

This is Chris's famous pulled pork recipe that he has perfected. We really liked it and will definitely make it again.

Ingredients:
3-4 pounds pork roast, boneless (I use the pork for carnitas)
1/2 Medium Onion
3-4 cloves fresh garlic
½ cup Ketchup
½ cup packed brown sugar
1/3 cup cider vinegar
½ cup bar-b-que sauce
Worcheshire Sauce
Pork Rub
McCormick BBQ Pulled Pork Seasoning

Pre-season the pork with the pork rub generously. Let sit for 30 minutes. Place pork in Crock Pot. Mix ketchup, brown sugar, cider vinegar, seasoning and barbque sauce. Pour over pork in Crock Pot. Add onion and garlic. Cook for 8 hours on Low/4 hours on High. Shred pork with fork and serve. Great with potatoes or bbq sandwiches.

Jill