Bacon Cashew Salad

I have made this salad for birthday parties, holidays, cookouts, etc. It is always a crowd pleaser. I got the recipe from my good friend, Amy. It makes a lot so be sure to invite me over if you ever make it!!

1 head of iceburg lettuce
1 head of romaine or green leaf lettuce (i use one romaine and one green leaf instead of iceburg)
1 lb. of bacon (cooked and crumbled)
1 pkg. Kraft deli style swiss slices (cut into small squares)
1/2 red onion (chopped) - I actually use a little less than 1/
1 can of cashews (pieces and halves)

Dressing:
1 cup vegetable oil
3/4 cup sugar
1/2 tsp salt
1 tsp dry mustard
1 tsp poppyseed
1/3 cup white vinegar


(add dressing to salad right before serving)

Jill